Los Cabos Dining · Fine Dining
Fine Dining & Tasting Menus · San José del Cabo
Equis at Zadún
X Equis is the beachfront seafood restaurant at Zadún, a Ritz-Carlton Reserve, serving Asian and Latin American dishes with tables set on the sand.
About
X Equis sits right on the beach at Zadún, a Ritz-Carlton Reserve, east of San José del Cabo. The menu centres on Sea of Cortez seafood with Asian and Latin American influences, including raw dishes, ceviches and a Nikkei selection, and fish is cooked outdoors over open fire. Seating includes tables on the sand and a tiki bar, and there is live music on some evenings. Dress is relaxed, and dinner is served on selected nights only, so check the schedule before planning around it.
Reviewers rave about the ceviche, whole catch of the day prepared two ways and the beachside setting under the stars. Some mention a Peruvian fish market evening with a set menu and pisco sours. Booking ahead is recommended, particularly for non-guests. It is rated 4.9 on Google from 18 reviews.
Highlights
- Beachfront dining
- Seafood and ceviche
- Nikkei flavours
- Tables on sand
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