Comal

About

Comal is the main restaurant at Chileno Bay Resort, part of the Auberge Resorts Collection, and holds a Michelin recommendation. The menu takes a refined approach to Mexican coastal cooking, with seafood, wood-fired dishes and sides designed for sharing. Tables sit on a terrace above the bay with uninterrupted water views, and the room is especially atmospheric at sunset. Non-guests can reserve. It suits romantic dinners, birthdays and travellers who want a resort setting without heading into town.

Reviewers frequently praise warm, personal service and the view, along with dishes such as the poblano rice, and several describe it as a place they return to on every visit. One review notes a rushed experience for a large group, so larger parties should confirm arrangements in advance. Booking ahead is strongly advised. It is rated 4.7 on Google from 217 reviews.

Highlights

• Clifftop terrace
• Sunset dinners
• Coastal Mexican
• Michelin Guide

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