Los Cabos Dining · Fine Dining

Fine Dining & Tasting Menus · San José del Cabo

Humo

Humo is the signature fire-driven restaurant at Zadún, a Ritz-Carlton Reserve, near Puerto Los Cabos east of San José del Cabo.

About

Humo is the signature restaurant at Zadún, a Ritz-Carlton Reserve, and holds a Forbes Travel Guide Four-Star rating. The kitchen cooks flame-grilled and smoked dishes with South American roots, from empanadas and Peruvian-style roast chicken to wagyu picanha, alongside a raw bar of Baja oysters and ceviche. The open-air dining room has stone walls, an open kitchen and fire pits looking out to the Sea of Cortez. The Candil agave bar and a substantial wine list complete the evening.

Reviewers single out the empanadas, smoked bone marrow butter with bread and thoughtful plant-based options, as well as personal touches from the team. Several suggest arriving for sunset and asking about the restaurant's design. Reservations are recommended, especially for non-resort guests. It is rated 4.9 on Google from 47 reviews.

Highlights

  • Live-fire cooking
  • Agave bar
  • Sea of Cortez views
  • Resort dining

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