YAYA

About

YAYA is a newer restaurant at Chileno Bay Resort & Residences, part of the Auberge Resorts Collection. Chef de cuisine Eliana Godinez, who trained in Italy, leads a seasonal menu that pairs Mediterranean technique with Latin American ingredients, with an open hearth and wood-fired oven at the centre of the kitchen. Expect pizzas, house sourdough, heirloom tomato salads and grilled meats in an easygoing setting. It serves lunch and dinner and suits families, couples and guests from neighbouring resorts.

Reviewers frequently return more than once during a stay, praising the wood-fired dishes, the dates, ribeye and desserts, and a bar team that enjoys talking through agave spirits such as sotol. Vegetarian and gluten-free diners report being well looked after. Book by phone or email with the resort. It is rated 4.9 on Google from 58 reviews.

Highlights

• Open-hearth kitchen
• Mediterranean-Latin flavours
• Wood-fired pizza
• Resort dining

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